New Delhi, Feb 05: This February, MKT at The Chanakya invites guests to celebrate romance with Season of Love at MKT, a thoughtfully crafted Valentine’s Day experience running from February 1 to 14, 2026. Renowned for its global culinary sensibility and contemporary elegance, MKT transforms its signature dining journey into a refined celebration of love – designed for couples, friends, and those who believe romance is best savoured over exceptional food and drink.
The Season of Love unfolds through a specially curated table-top menu that captures the spirit of the occasion through thoughtful flavour pairings and seasonal ingredients. The salad selection features the Burrata Aphrodite Salad with avocado, cherry tomato, caramelised strawberry and passion fruit dressing, alongside the Pear and Arugula Embrace with blue cheese, Himalayan honey and balsamic notes.
For mains, guests can choose from the comforting Ravioli Rossa with strawberry tomato sauce and cheese fondue, the coastal Linguine Amore di Mare with garlic-kissed prawns and prawn bisque, the indulgent Velvet Blush Chicken served with beetroot risotto and brûléed strawberry, or the elegant Crimson Snapper Serenade with strawberry and rocket salad, white asparagus and orange-fennel nage.
Desserts complete the experience on a decadent note, including the Gianduja Chocolate Mousse, Strawberry Cheesecake, and an interactive Chocolate Fondue served with an assortment of fresh fruits, marshmallows, biscuits, and chocolate wafers.
Complementing the menu is a thoughtfully designed cocktail selection that elevates the celebration further. Signature creations include Berry Blossom, Strawberry Spritzers, Pink Cloud, Chocolate Rum, and Passionfruit Picante, alongside refreshing zero-proof offerings such as Strawberry Fizz and Peach Lush, ensuring every guest finds a perfect pairing.
For those seeking an elevated Valentine’s Day celebration, MKT presents a pre-booked five-course dining experience, Limited to ten tables per seating at 7:00 PM and 9:30 PM, the experience is designed to be intimate and unhurried, allowing guests to savour each course in a refined setting. Dietary preferences, including vegetarian, vegan, gluten-free, and allergy-specific requirements, are accommodated with prior notice to ensure a personalised dining journey.
Extending the celebration beyond the restaurant, MKT also offers thoughtfully curated takeaway indulgences. Alongside the artisanal Strawberry Chocolate Gift Box, guests can now also pre-order a Chocolate Strawberry Bouquet, perfect for gifting and available throughout the Season of Love.
Walk-in guests are welcome to enjoy the à la carte table-top menu during regular operating hours, subject to availability, while early reservations are strongly recommended for this highly anticipated celebration.
On Valentine’s Day, MKT will operate during standard hours, featuring dedicated seatings for the pre-booked five-course experience. Guests can look forward to elegantly styled tables, subtle romantic décor, and ambient touches that set the tone for an evening defined by intimacy, refinement, and culinary excellence.